-
The next Ragtime Club jam session is this Sunday, August 11, from 6:00 to 8:00 p.m.
-
An article by Fairbanks writer Amy Loeffler is featured in the prestigious national anthology Best American Food Writing, released next week.
-
This week, Peter remembers a sandwich of his youth: Hebrew National salami on white bread with sweet pickle relish. It tastes strongly of nostalgia. Tell us about the Sandwiches Of Your Youth.
-
-
Fairbanks, AK - A new reality series about an Interior Alaskan village premiers tonight on the Discovery Channel. The show tracks a handful of men in…
-
Some members of the Sandwich Monday crew are doing a 5K tonight. To get ready, we made a sandwich comprised entirely of energy bars and gels. It adds up to 1,200 calories, more than twice that of a Big Mac.
-
By Lori Neufeldhttp://stream.publicbroadcasting.net/production/mp3/kuac/local-kuac-1018132.mp3Fairbanks, AK – NPR's Mountain Stage is in Fairbanks, and…
-
Stir up some excitement in the kitchen this weekend as KUAC TV's CREATE channel puts on a spread of Julia Child cooking programs to celebrate the 100th…
-
Bettles, AK – America’s National Parks have served as a back drop for some of the United States’ best known artwork. Much of that work was created long…
-
A recipe for bacon s'mores has been making its way around the Internet today, prompting many people to wonder how they hadn't thought of it before. It was probably like this when a caveman first figured out the wheel and put something about it on his blog.
-
This week, our intern shares her family's recipe for Extreme Ice Cream Sandwiches: Make cookies, bake them for only four minutes, freeze them, and then put ice cream in between. It's like cookie dough ice cream, reversed. Genius.
-
We achieve our Olympic dreams - public radio style.