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A U.S.-China policy expert explains what each country wants from a trade deal as top officials meet this week.

Teri Garr has died. The actress was in many top movies and TV shows of the 197's and '80s, including Young Frankenstein and Close Encounters of the Third Kind. In 2002, she disclosed she had MS.

Elizabeth Wiley, chef-owner of two top Dayton, Ohio, restaurants, goes off-menu to cook beer-braised turkey thighs in her home kitchen.

The cost of coffee has hovered near record highs on the futures market after droughts in top-producing Brazil and Vietnam. Supermarket brands like Nescafé and Folgers have raised their prices.

President Trump is set to meet with House Republicans Tuesday at the Kennedy Center as lawmakers in both chambers are calling for more details on the recent operation in Venezuela.

In Iraq, it's not easy trying to navigate life as a young woman — particularly when your culture doesn't give girls many choices. Add war and poverty on top of that and it's even harder.

From perfect pie crusts to poached salmon, Christopher Kimball and Bridget Lancaster share cooking tips and secret shortcuts from America's Test Kitchen. The biggest challenge is getting home chefs to faithfully follow recipes, Kimball says: "They will substitute ingredients with great abandon."

President Trump's revised order on immigration, which temporarily halts the refugee program and travel from 6 mostly Muslim countries, goes into effect on Thursday. Courts are asked to block it.

The nation's aging pipes and water mains are springing expensive leaks, wasting more than 2 trillion gallons of drinking water nationally and 22 billion gallons in the Chicago area alone.

The souffle has inspired fear in the hearts of American cooks for decades. But the fluffy French dish is the victim of a bad rap, says baker Greg Patent — and he has a recipe to remedy it.